North America's Premium Source for Foodservice
& Bakery Professionals

CROISSANTS

Croissants

Crispy flaky textures and rich buttery flavor: our Croissants

Superior Quality - A high quality premium puff pastry that comes from the world’s most advanced Croissants pastry production facility in Europe. Only the very best raw materials are used in the production of these perfect for breakfast staples. Created under HACCP Certified environment.

All Butter - Its crispiness and flakiness is the result of the multiple layers of dough; its rich taste is due in part to the premium European butter and following the local traditions. The Croissants bake off quickly into a golden brown crispy surface and incredible flaky texture that will excite any palate.

Pre-Proofed - Pre-proofing offers many advantages including; the ease of taking from freezer, to thaw, to oven in under an hour which equals to energy, equipment, time and labor savings, while giving 100% yield and consistent quality.

Packaging - All Croissants are sealed packed for freshness.

Variety - The Assortment consists of plain Curved, Chocolate and Almond filled and Pain au Chocolat. Minis are also available in plain as individual or in an assortment including a Mini Raisin Whirl and a Mini Pain au Chocolat.

CROISSANTS FEATURES / BENEFITS
Pre-Proofed:
• Time and Money Savings
• Consistent Quality

All-Butter:
Trans-Fat Free
• Rich Flavor / Flaky Crust

Frozen:
• Thaw and Bake
• No Skilled Labor Required

Baking InstructionsBaking Instructions


G110 Butter CroissantsG110

Size 3.2 oz

60 units/case

 

G340 Butter Croissants Almond FilledG320

Size 3.5 oz

60 units/case

 


G340 Butter Croissants Chocolate FilledG340

Size 3.2 oz

60 units/case

 

G400 Pain au ChocolatG400

Size 3.0 oz

90 units/case

 


G550 Mini Croissant AssortmentG550

Size Straight 0.9 oz / Mini Raisin Swirl 1.0 oz / Pain au Chocolat 1.0 oz

225 pcs/case (75 of each)

 

   

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